Collection: Castello di Gabbiano Wines

This Chianti Classico expression originates from a distinguished estate commanding 165 hectares across San Casciano in Val di Pesa and San Donato in Poggio. The vineyard's diverse microclimates and soil compositions across these complementary parcels contribute layered complexity to the wine. On-site vinification and aging facilities allow precise control over production, yielding a refined expression that reflects the nuanced character of this storied terroir.

Sangiovese forms the foundation of this estate's portfolio, representing approximately 85% of plantings and anchoring the house style. A thoughtful selection of complementary varieties—including Merlot, Cabernet Sauvignon, Cabernet Franc, Syrah, and Petit Verdot—broadens the aromatic and structural range. Indigenous cultivars such as Colorino, Malvasia, and Vermentino add distinctive regional character and textural depth, allowing the winemaker to craft wines of considerable complexity and individuality.