Three Finger Jack Wild Country Red Blend

This smooth, intense Cabernet Sauvignon comes from Lodi, California—including vineyards on Lodi’s East Side Ridge, which marks the beginning of the foothills of the Sierra Mountains. This wine has a unique profile due to the seasoned rum barrels used in the aging process. The portion aged in rum barrels imparts aromas of baking spice, nutmeg, and toasted marshmallow. The balance of the wine, aged on French and American oak, offers red fruits and boysenberry jam with notes of vanilla. The structure is savory with velvety tannins and a lingering finish. Blend: 65% Merlot, 20% Syrah, 7% Petite Sirah, 7% Other Reds. Walk on the wild side and grill an exotic game steak like bison, elk or venison.