The Ink Grade Andosol 2017 is a bold and polished red wine that captures the essence of Napa Valley’s rugged beauty. Rooted in the volcanic "tufa" soils of the Howell Mountain AVA, this wine is crafted from a historic field blend inspired by California’s rich winemaking tradition. A testament to the balance between nature’s raw intensity and the winemaker’s expertise, Andosol blends 88% Zinfandel and 12% Cabernet Sauvignon to deliver remarkable depth and elegance. Winemaker Matt Taylor’s mastery shines through, creating a wine that is both a tribute to its terroir and a reflection of Ink Grade’s reverence for the land.