Clase Azul Tequila Plata is an unaged tequila crafted from 100% blue agave grown in Los Altos de Jalisco, where the region’s distinctive climate and soil contribute to its fresh and vibrant character.
The agave is slowly cooked for 72 hours in traditional masonry-lined ovens and fermented using a proprietary yeast strain, resulting in a smooth, refined tequila that beautifully showcases the natural character of blue agave.