Cape Cod Kettle Salt & Vinegar

This perfect combination of salty and sour is loved by so many people (including us) we just had to make our version of the salt and vinegar chip. After trying different recipes, we found that the thick-sliced, robust potato taste of our kettle cooked chips called for a bit more vinegar to produce a truly fantastic, satisfying flavor. These chips have all the tangy, salty, sour taste you crave, delivered with a the full, hearty crunch of a Cape Cod potato chip.