Candoni Organic Pinot Noir

Nice medium body structure, well balanced with fine tannins and a fruity finish. Aromas of red and black cherries and plums, raspberries, mulberries, blueberries, and blackberries.

Ideal with white mushroom recipes like porcini mushroom pasta and mushroom risotto, hearty soups, and vegetables. Asian food, legumes, fruit-based sauces.