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"The fruit is carefully selected to ensure its full potential of ripeness with balanced chemistry, and as usual for Cigare, Grenache is the star of the show. As we all know, Grenache grown in relatively cool sites in coastal California has a growing season long enough for it to create the spicy, peppery quality that we love so much and expect to taste in Cigare. We included, as is our wont, some wonderful Cinsault, a rather plump and juicy grape, which was signee to a fare-thee0well, to increase the concentration of this lightly colored and structured grape. The wine was aged in stainless steel tank and bottled ten months after harvest to preserve freshness and vibrancy." -Randall Grahm (Director of Winemaking/Founder)
- Varietals:61% Grenache, 20% Syrah, 15% Cinsault, 4% Petite Sirah
- AVA:Â Central Coast, CA Loma Del Rio 34%, Ventana 27%, Chalk Knoll 20%, Rick's 15%, Sin Falta 4%
- ABV:Â 13.5%
- Tasting:Â The '22 Cigare is a touch leaner than the '21, but expressive and terribly elegant. Wild strawberry, rhubarb with black pepper and tobacco preDOONimate as flavor components.