
Baileys introduces a coffee-infused, dairy-free liqueur that delivers the indulgence of its classic Irish cream, now made with oat milk. This luxurious blend of smooth Irish whiskey, bold roasted coffee, and rich caramel toffee creates a decadent and creamy liqueur, perfect for those who love the taste of Baileys but prefer a plant-based option. With its velvety texture and layered flavors, Baileys Coffee Toffee Non-Dairy is a versatile liqueur that can be enjoyed neat, over ice, mixed into cocktails, or added to coffee for a sophisticated twist.