Komos Anejo Reserva is a blend of Tequilas aged at least 1 year in oak wine barrels, bourbon barrels, and sherry casks. Aroma: toasted almonds, orange blossom, toffee, caramel. Palate: dried mangos, hazelnut, bourbon sweetness, cinnamon and pepper, full bodied with a soft approach. Finish: Lasting and complex.