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The Russian River carves a gap in the rugged coastal mountains of Sonoma County, building a route for cooling afternoon breezes and morning fog that creates the unique terroir of the Russian River Valley. The mild growing conditions are ideal for producing rich and full-flavored Pinot Noir.
Dusty ruby color. Aromas of blackberry cobbler a la mode, strawberry-vanilla trifle, orange marmalade, charred oak, and cola with a slightly chewy, vibrant, fruity light-to-medium body and a tingling, interesting, medium-length vanilla-sandalwood, cranberry relish, and chocolate finish with crunchy tannins and moderate oak flavor. An oaky, berry-centric Pinot Noir in a dense and brooding style.