Napa Cellars Chardonnay

Aromas of fresh apple, mandarin, butterscotch, honey, and vanilla. A soft mouthfeel supports flavors of ripe pears with hints of lemon zest. Balanced, medium acidity with a creamy finish pulls together this well-balanced, full-bodied Chardonnay. This is the perfect wine to pair with a brie or gouda cheese plate drizzled with local honey and hazelnut.

Chardonnay grapes are carefully hand-picked, harvested and crushed. Fermented and aged in 100% French oak barrels, 27% of which were new, this wine completes malolactic fermentation and undergoes lees stirring for seven months.