Hopslam launched in January of 2006 and changed the craft beer scene forever. One of the first Double IPAs to see wide distribution, Hopslam wows with six hops varietals and a dollop of honey. 10% ABV never went down so smooth!
Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit, and floral notes. A generous malt bill and a solid dollop of honey provide just enough body to keep the balance in check, resulting in a remarkably drinkable rendition of the Double IPA style.