Chattanooga Scotch Cask Whiskey

Chattanooga Scotch Cask Whiskey

Chattanooga’s distillers selected a pair of complementary-flavored mash bills, including B004 – a Scottish style bourbon recipe containing peated malt, naked oat malt and honey malt. It’s then aged for more than four years, including three months in 250 liter Islay Scotch hogsheads

Proof: 95 (47.5% ABV).
Mash Bill: B004, SB091.
Cooperage: 53 gal, toasted & charred oak barrels.
Filtration: Non-chill.
Finishing Cooperage: Islay Scotch Barrels (3 types).
Finishing Time: Greater than 3 months.
Age: More than 4 years.
Batch size: 5-7 barrels.
Tasting notes: Earthy smoke, heather, honeydew, toasted oats, & toffee pudding.